OK today is the last day of cherry week and I made a Cherry Crisp tonight
its an easy recipe!
heres what you need
2 cups all purpose flour
1 cup butter softened
1/2 cup sugar
1 can of cherry pie filling
1 cup of quick oats
1/4 cup butter
1/4 cup sugar
1 teaspoon cinnamon
heat oven to 350
with fork mix or cut together flour, 1/2 cup sugar, and 1 cup butter, this will be a very dry and crumbly dough
in a 9x9 or 8x8 pan press the dough into the bottom till packed
bake for 8 to 10 mins or till golden brown and firm
in a medium bowl mix oats, 1/4 cup butter, 1/4 cup sugar, and cinnamon till crumbly
removing the cooked dough from the oven added the cherry pie fill to the top of the crust and top with oat mixture move back to oven for 10 minutes.
serve with a scoop of vanilla ice cream
you can use any pie filling for this recipe I used apple and cherry
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